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in ratings swelter Chef Ramsay reality show averages a 4.1 in 18-49s Jul 24, 2007 There’s been loads of coverage of British chef Gordon Ramsay’s off-camera woes in recent weeks, from the lawsuit alleging fakery in his upcoming fall Fox show to acknowledgement of a faux fish story in a recent British series. But all that publicity seems to be helping Ramsay’s current Fox series, which scored its second-highest-rated episode of the summer last night, averaging a 4.1 in adults 18-49, according to Nielsen overnights. “Hell’s Kitchen” peaked with a 4.3 rating in its final half hour at 9:30, up 10 percent from a 3.9 in its first half. It was up slightly over last week’s 4.0, and scored the third-year cooking competition show’s best rating since a 4.3 on June 11. The boost for “Hell’s” comes amid some potentially damaging allegations against Ramsay. In his fall Fox series “Kitchen Nightmares,” he helps restaurants across the U.S. shape up. A suit filed recently by the manager of a Manhattan eatery claims that Ramsay trumped some of the problems to add more drama, hence damaging the restaurant’s reputation. Meanwhile, in Britain, Ramsay’s production company admitted to splicing scenes together for another of his shows that made it appear the foul-tempered Brit speared a fish. He didn’t. “Hell’s” strong performance helped Fox to yet another Monday victory. The network was first for the night among viewers 18-49 with a 3.5 average overnight rating and an 11 share. CBS was second at 2.2/7, NBC third at 2.0/6, ABC fourth at 1.9/6, Univision fifth at 1.5/4 and CW sixth at 0.7/2.
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